Asterales
The Old Farmer's Almanac Heirloom Paris Island Cos Romaine Lettuce Seeds
The Old Farmer's Almanac Heirloom Paris Island Cos Romaine Lettuce Seeds
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DESCRIPTION
Mildly sweet with juicy leaves and crunchy ribs, Parris Island Cos Romaine is celebrated for its high nutritional content and dark green leaves ideally suited for salads and sandwiches. Premium, open pollinated, non-GMO, heirloom, Parris Island Cos Romaine Lettuce Seeds from The Old Farmer's Almanac have high germination rates and are proudly sourced from American farms.
Freshly Packed: These seeds are packed for the current growing season and will provide high germination rates next year as well.
Premium Packaging: All seeds from The Old Farmer’s Almanac are packaged in individually styled packets ideal for gifts, storage or immediate use. Each packet displays the flower, vegetable, plant or herb variety on the front with instructions and plant facts on the back.
GROWING TIPS
Lettuce is an ideal cool weather crop enjoyed through the spring and fall. (Plant every 2 weeks for continuous harvests throughout the growing season.) Select a sunny location, cultivate and fertilize the soil. Sow seeds 1/4" deep in moist, well-drained soil; and firm slightly after planting. Make sure to allow enough space between seeds for lettuce to grow (overcrowding can cause leaves to have a bitter taste.) Water lightly and regularly; and protect from pests.
Don't wait to harvest! Over mature lettuce can be bitter and woody so harvest promptly when ready.
Enjoy more lettuce... When harvesting, remove just the outer leaves, or cut the plant about an inch about the soil surface, and you can often enjoy a second harvest.
Wit & Wisdom: Eating lettuce for dinner can be calming and help to reduce stress. Read The Old Farmer's Almanac Lettuce Growing Guide!
